Spaziani offers both on-site and off-site catering. Their Butler facility accommodates up to 60 guests and handles setup, décor, and cleanup, with customizable themes and food stations to enhance guest experience. Off-premise catering provides full-service catering at clients’ chosen venues for any type of occasion, from casual gatherings to formal affairs. In addition to events, the business offers to-go meals, full or half trays prepared for all types of appetizers, entrees and desserts for pickup or local delivery.